Gasloss Syrup is a herbal formulation designed to soothe and calm digestive issues. It is commonly used in the treatment of acidity, stomach ulcers, heartburn, bloating, indigestion, and other gastric disorders. The syrup works by neutralizing excess acid, protecting the stomach lining from irritation, and reducing discomfort caused by gastric problems. Additionally, it helps relieve symptoms of gas such as bloating and stomach pain, while also alleviating indigestion and acidity. The formulation is effective in reducing gastric air in the stomach and relieving belching.

How to Use:
Take 2 teaspoons of Gasloss Syrup with 50 ml of water twice a day, before meals.

Key Ingredients:
Kutaja: Known for its anti-diarrheal and digestive properties.
Shunthi (Ginger): Helps in reducing bloating, indigestion, and nausea.
Maricha (Black Pepper): Enhances digestion and aids in relieving gas.
Pippali (Long Pepper): Known for its digestive stimulant and anti-flatulent effects.
Pancha Lavana: A combination of five salts, helpful in balancing digestive acids.
Sarja: Used for treating gastric ulcers and inflammation.
Yavakshara: An alkaline compound that helps in neutralizing excess stomach acid.
Yastimadhu (Licorice): Soothes the stomach lining and prevents ulcers.
Kumari (Aloe Vera): Known for its healing and soothing properties for the digestive tract.